12 NEW Treats Coming To Disney World Hotels In March

If you’re anything like us, you’re always looking for a reason to celebrate with dessert — and, Disney is too!

If there’s a holiday, special celebration, historic moment, or really anything else, Disney rolls out TONS of new eats and drinks for a limited time. For example, in February we were treated to new menu items for Black History Month AND Valentine’s Day. And, now Disney World is gearing up for Women’s History Month!

Disney’s BoardWalk

The unique thing about all these treats is that they were all created by female chefs, mixologists, and pastry chefs at Disney and they are inspired by some of your favorite female Disney characters!

So, let’s take a look at the FULL LIST of food coming to the Disney hotels in March and where you can get them!

Disney’s Art of Animation Resort

World Premiere Food Court at Disney’s All-Star Movies

  • Chocolate ‘Muse’ Cake: Chocolate mousse with orange-ginger panna cotta, sugar cookie, chocolate glaze, and black currant whipped cream (Available March 1st through 31st; mobile order available) (New!)
  • Honey-Thyme Pork Loin with Roasted Garden Vegetables: Tender pork loin with roasted garden vegetables, edible flowers, and honey-thyme reduction (Available March 1st through 31st; mobile order available) (New!) 

Intermission Food Court at Disney’s All-Star Music

  • Chocolate ‘Muse’ Cake: Chocolate mousse with orange-ginger panna cotta, sugar cookie, chocolate glaze, and black currant whipped cream (Available March 1st through 31st; mobile order available) (New!)
  • Honey-Thyme Pork Loin with Roasted Garden Vegetables: Tender pork loin with roasted garden vegetables, edible flowers, and honey-thyme reduction (Available March 1st through 31st; mobile order available) (New!) 

End Zone Food Court at Disney’s All-Star Sports

  • Chocolate ‘Muse’ Cake: Chocolate mousse with orange-ginger panna cotta, sugar cookie, chocolate glaze, and black currant whipped cream (Available March 1st through 31st; mobile order available) (New!)
  • Honey-Thyme Pork Loin with Roasted Garden Vegetables: Tender pork loin with roasted garden vegetables, edible flowers, and honey-thyme reduction (Available March 1st through 31st; mobile order available) (New!) 

The Mara at Disney’s Animal Kingdom Lodge

  • South African Vegetable Bowl: Sweet potato stew, tomato and sunflower butter, and pilau rice topped with dates, apricot achar, and a creamy avocado-tahini (Plant-based) (Available March 1st through 31st; mobile order available)

Boma: Flavors of Africa at Disney’s Animal Kingdom Lodge

  • South African Vegetable Bowl: Sweet potato stew, tomato and sunflower butter, and pilau rice topped with dates, apricot achar, and a creamy avocado-tahini (Plant-based) (Available March 1st through 31st)

Landscape of Flavors at Disney’s Art of Animation Resort

  • How Far I’ll Go Haupia Pie: Rich chocolate coconut pie with a layer of coconut haupia custard topped with sweet cream and macadamia nuts (Available March 1st through 31st) (New!) 
  • Honey-Thyme Pork Loin with Roasted Garden Vegetables: Tender pork loin with roasted garden vegetables, edible flowers, and honey-thyme reduction (Available March 1st through 31st; mobile order available) (New!) 

Everything POP Shopping & Dining at Disney’s Pop Century Resort

  • How Far I’ll Go Haupia Pie: Rich chocolate coconut pie with a layer of coconut haupia custard topped with sweet cream and macadamia nuts (Available March 1st through 31st) (New!) 
  • Honey-Thyme Pork Loin with Roasted Garden Vegetables: Tender pork loin with roasted garden vegetables, edible flowers, and honey-thyme reduction (Available March 1st through 31st; mobile order available) (New!) 

Beach Club Marketplace at Disney’s Beach Club Resort

  • Tiana Praline Cupcake: Vanilla cupcake filled with pecan-praline filling, vanilla buttercream, and chocolate décor (Available through March 30th; mobile order available)

The Market at Ale & Compass at Disney’s Yacht Club Resort

  • Tiana Praline Cupcake: Vanilla cupcake filled with pecan-praline filling, vanilla buttercream, and chocolate décor (Available through March 30th; mobile order available)
Chocolate ‘Muse’ Cake, South African Vegetable Bowl, How Far I’ll Go Haupia Pie, and Tiana Praline Cupcake ©Disney

Centertown Market  at Disney’s Caribbean Beach Resort

  • Tropical Paradise Cheesecake: Classic cheesecake topped with passionfruit coulis, mousse, popping boba pearls, and white chocolate (Available starting March 1st; mobile order available) (New!) 
  • Honey-Thyme Pork Loin with Roasted Garden Vegetables: Tender pork loin with roasted garden vegetables, edible flowers, and honey-thyme reduction (Available March 1st through 31st; mobile order available) (New!) 

Toledo –Tapas, Steak & Seafood at Disney’s Coronado Springs Resort

  • Tea Time Salad: Endive and arugula salad with Earl Grey vinaigrette, strawberries, and lavender-fennel pollen-infused goat cheese (Available March 1st through 31st) (New!) 
  • Coconut Flan with passion fruit sauce, fresh passionfruit, and mango with a hibiscus tuille and edible flowers (Available March 1st through 31st) (New!) 

Gasparilla Island Grill at Disney’s Grand Floridian Resort & Spa

  • Gingerbread Latte Whoopie Pie: Gingerbread whoopie pie filled with latte cream (Available March 1st through 31st)
Tropical Paradise Cheesecake, Tea Time Salad, Coconut Flan, Gingerbread Latte Whoopie Pie ©Disney

Sassagoula Floatworks and Food Factory at Disney’s Port Orleans Resort – French Quarter

  • Wishing On Stars: Mango mousse with coconut-lime gelée, coconut glaze, and décor fit for a princess (Available starting March 1st; mobile order available)
  • Honey-Thyme Pork Loin with Roasted Garden Vegetables: Tender pork loin with roasted garden vegetables, edible flowers, and honey-thyme reduction (Available March 1st through 31st; mobile order available) (New!) 

Riverside Mill Food Court at Disney’s Port Orleans Resort – Riverside

  • Wishing On Stars: Mango mousse with coconut-lime gelée, coconut glaze, and décor fit for a princess (Available March 1st through 31st; mobile order available)
  • Honey-Thyme Pork Loin with Roasted Garden Vegetables: Tender pork loin with roasted garden vegetables, edible flowers, and honey-thyme reduction (Available March 1st through 31st; mobile order available) (New!) 

Various Lounges and Table-service Restaurants at Disney Resort Hotels

  • Whiskey Tradition: Uncle Nearest 1884 Small Batch Whiskey, pineapple juice, almond, agave, and angostura bitters (Available through March 31st)

Various Pool Bars and Table-service Restaurants

  • Pineapple Mule: Uncle Nearest 1884 Small Batch Whiskey, Hella Cocktail Co. Ginger Bitters, pineapple juice, ginger beer, and mint (Available through March 30th)
Wishing On Stars, Honey-Thyme Pork Loin with Roasted Garden Vegetables, Whiskey Tradition, Pineapple Mule ©Disney

More treats are also coming to the Disney Parks for the celebration, so be on the lookout for those too. These will only be available for a limited time and you don’t want to miss out on finding your next favorite Disney eat, treat, or drink!

So, save some extra room in your stomach after a long day in the parks for these yummy treats at the Disney hotels in March. And, stay tuned to The VacationEAR for more of the latest Disney hotel news and updates!

Can’t make it to Disney World in March to try these new treats? CLICK HERE for 57 recipes from Disney Hotels that you can make at home!

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